We offer a comprehensive range of hot kitchen equipment designed to meet the demands of professional chefs and commercial kitchens, delivering precision, reliability, and efficiency in every culinary endeavor.
Burner Ranges, Low and High Pressure
HIGHLIGHTS
- Full stainless steel constructed body, hygienic and easy to keep clean
- Removable cast iron top grate
- Drip pan is easy to remove for cleaning
- Free standing designed
- Even heat high input 220,000 Btu burners or 21.00 MJ
- Precision brass valving
- Automatic piezo ignitor
- Stand by manual lightning holes
Stainless-Steel-Duck-Roaster
HIGHLIGHTS
Stainless Steel Charcoal Lamb Roaster
- Stainless steel body, spits and netting
- Use Charcoal
- Meet can be cooked at different temperature by adjusting to different height
- Removable oil drip pan
- Spits manually rotate
Stainless Steel Gas Meat Griller With Char Rock
- Stainless steel body and stainless steel spits
- 4 walls with insulating bricks
- Gas burner with independent control knob
- Burner of 3000 btu/31.8 MJ each
- The char rocks retain heat to minimize recovery time during peak hour
- Spits manually rotate
